Sample Business Plan Listing out startup costs and also initial operating costs after which calculate the total amount of new venture capital that is required before you can open up your doors to clientele. Make a note of the sources of financing that are available to you and the pros and cons of each option.
Outline all the other hurdles that must be conquer before you can start operating like a catering service. Depending on the specifications in your state or country standard number of licenses and enables to obtain. You may even have to do a brief course to get certified within food management or cleanliness. It is important to set out the costs included as well as a time frame for conformity with these local regulations.
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